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Sample Menu Items

BREAKFAST: Sample Menus
Fresh brewed flavored coffees
Selection of herbal teas
Fresh juices
Bagels/ deli-smoked salmon and cream cheese
Fresh muffins and omelettes
Ripe tropical fruit
Yogurt and Cereal Assortments
LUNCH:
Home made (hot or cold) pastas
Vegetable salads
Home made breads and made-to-order sandwiches
Home made vegetable soups
Chips and dips
Cheese and fruit platters
APPETIZERS:
Roasted red peppers with goat cheese
Sun dried tomato pesto with marscapone cheese
Brie with an assortment of fresh fruit and crackers
Coconut jumbo shrimp with dipping sauce (+$3)
Potato skins all the way
Jumbo shrimp cocktail with fresh fruit (+$3)
Mini Italian meatballs simmered in gourmet sauce
Mini-Maryland crabcakes
Pecan crusted chicken bites with sweet & sour dipping sauce
ENTREES:
Fresh sautéed mahi-mahi a la Florida (sautéed in orange butter sauce and topped with bananas)
Shrimp and sea scallops with light tomato basil sauce over bow tie pasta
Sesame ginger shrimp over wild rice
Roasted and marinated pork tenderloins
Chicken Parmesan (Paul Newman recipe)
Grilled chicken teriyaki
Snapper francaise
Grilled salmon teriyaki over bed of fresh saut�ed spinach with wild rice
Shrimp and sea scallops with red peppers, mushrooms, and zucchini over angel hair pasta with Alfredo sauce
Chicken francaise sautéed with white wine, mushrooms, and artichokes
Herb crusted new Zealand baby lamb chops
Chicken breast stuffed with fresh spinach, goat cheese and fire roasted red peppers
Pesto crusted salmon fillet
Pistachio crusted sea bass fillet (+$3)
Maryland crab cakes
DESSERTS:
Fresh baked Autum Apple Cake
Homemade Apple Crisp
Award-winning Captain Sir! Key Lime Pie
Chocolate Mousse Cake
Captain Sir! Carrot Cake
Chocolate brownies with vanilla ice cream


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Captain Sir Charters Miami, Florida
Telephone: (786) 218 2454
Copyright 1999-2017 Captain Sir! Charters, All Rights Reserved.
Tuesday, September 19, 2017  6:21:56 PM